• Urban sophistication and earthy passion blend together to from The SIX15 Room in the Grand Hotel Minneapolis. The SIX15 Room is a lounge stylishly designed to complement the joys of artisanal samplings and creative cocktails. Happy hour share plates and late night small bites celebrate our simplicity and sustainability. We believe local, fresh, pure ingredients create the most memorable and satisfying experiences.
  • Born and raised in Minnesota, Executive Chef Kris Koch brings his Midwest roots and global travels to this culinary adventure. His innovative passion and playfulness in the kitchen have created an environment for good food and good drinks with good friends.

    Check out our menu!

  • Exquisitely prepared with influences from around the world, Chef Koch uses locally sourced ingredients in his dishes. Following guidelines from the Monterey Bay Seafood Watch and working closely with our selected independent farmers, Chef turns to our purveyors and partners for inspiration.

  • With the exceptional talent of Executive Chef Kris Koch and his team, catering from The Grand Hotel Minneapolis and The SIX15 Room bring your special events to a new level. With over 6,000 square feet of thoughtfully designed event space, even the most modest celebration becomes a truly memorable experience. Choose from our ballroom, our three boardrooms or our Presidential Suite. For more information and to book your next event, contact John Kieser by calling (612) 278-9278.

    View our Full Catering Menu
  • The SIX15 Room, Executive Chef Kris Koch and The Grand Hotel Minneapolis, share a passionate commitment to sustainable practices, from comprehensive recycling to the use of local organic ingredients in our food and cocktails. Learn more about Kimpton Hotel's EarthCare program, the foundation of The SIX15 Room's eco-friendly and sustainable practices.